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  • White Tea & Jasmine Reed Diffuser, Front view
  • White Tea & Jasmine Reed Diffuser, with scented candle
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White Tea & Jasmine Reed Diffuser

White Tea & Jasmine Reed Diffuser

Thé Blanc & Jasmin

HK$297.50
HK$350.00 HK$297.50
Sale Sold out

100ml

Transform your living space with the White Tea & Jasmine Reed Diffuser from Collines de Provence, handmade in our factory in Mane, Haute-Provence. This elegant reed diffuser fills your home with a delicate fragrance that features soothing floral notes, creating a harmonious and warm atmosphere.

Designed to continuously release its enchanting scent, this scented diffuser is perfect for enhancing the ambiance of any room. Whether placed in the living room, bedroom, or hallway, the White Tea & Jasmine Reed Diffuser adds a touch of sophistication while ensuring your space smells delightful.

Experience the lasting fragrance that transforms your interiors into a serene oasis, now available in Hong Kong. This reed diffuser is the ideal choice for those seeking a stylish and effective way to scent their home.

In stock
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FRAGRANCE

White Tea and Jasmine belongs to the Floral and Fresh olfactory family:
Top Notes: Bergamot, Lemon, Mandarin
Heart Notes: Jasmine, White Tea, Green Tea
Base Notes: Musk, Amber, Cedarwood

BOTANICALS

White tea, made from the young leaves and buds of the tea plant native to East Asia, is minimally processed to preserve its natural flavor, while jasmine, a fragrant flowering plant from the Oleaceae family, thrives in warm climates and is commonly cultivated for ornamental and perfumery uses.

HISTORY

White tea, derived from the young leaves and buds of the Camellia sinensis plant in China since the Tang Dynasty, is known for its delicate flavor, while jasmine, celebrated for its sweet scent, has been valued in various cultures for centuries for use in perfumes, teas, and traditional medicine.

GEOGRAPHY

White tea is mainly produced in China's Fujian province, where specific climate and soil conditions enhance its quality, with the finest teas harvested in early spring, while jasmine is cultivated in regions like India, Egypt, and Morocco, where flowers are hand-picked in the evening to preserve their fragrance.

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Often purchased together